Cricket Protein Gluten-Free Blueberry Scones with Lemon Poppy Seed Icing
Trying to avoid gluten? We crafted this Cricket Protein Gluten-Free Blueberry Scones with Lemon Poppy Seed Icing from Cricket Flours for you in mind with….
Are Edible Insects the Next Superfood?
From fried hornets in Japan to red worms in Mexico, to fried termites in Africa and foods made with cricket flour right here in the US, edible insects are finding their way onto our dinner plates. Why? Edible insects are sustainable and nutritious, containing…
Cricket Coffee Cake with Edible Insects
Have you tried our new Cricket Coffee Cake recipe? If you have ever visited our family, one of our favorite recipes to make for friends and family is our coffee cake. This time we made Mama Sue’s famous recipe with some of our Cricket Flours…
Pineapple Desert Heat Cocktail from Cricket Flours
For a while now our team has been working on a new line of Cricket Flours recipes. If you have been following along with our journey we first started out with our pure cricket powder and released recipes like our Chocolate Espresso Banana Bread or Edible Insect...
