“For over 4 years running, Cricket Flours continues to support the edible insect market through our live events, education programs and by crafting delicious products and shipping to thousands of customers worldwide.”
Cricket Flours is one of the first edible insect companies focused on crafting new products and experiences using edible insects as a sustainable source of protein and nutrition. Since 2013, our organization has been developing products such as our roasted and flavored crickets in our Cricket Bites line, Cricket Brownie Mix, and new Cricket Salt. Our team also creates new entomophagy recipes using cricket protein and cricket powder featured on our website and in our published “Cricket Flours Cookbook: All Cricket, No BULL…” So you if you don’t know where to get started in learning how to bake with Cricket Flours, or how to use edible insects we can help on our Cricket Flours Recipes page. We love collaborating with museums, universities, restaurants, and more so please connect with us here and we look forward to speaking with you!
