Recipe for Cricket Flour Pacakes

Looking for a new pancake recipe?  Try our cricket flour pancakes that are made with our all-purpose baking cricket flour.  These pancakes take only 5-10 minutes to prepare, and use cricket flour for enhanced protein and nutrition.  Each batch makes approximately 8 cricket flour pancakes.

Try out our new cricket flour pancake recipe the next time you are cooking for breakfast, and let us know what you think.  Enjoy!

Ingredients:

3 1/2 tsp baking powder
3/4 tsp salt
1 1/2 tbsp sugar
1 egg
3 tbsp butter, melted
1 1/4 cups milk
1 tsp vanilla

Directions:

  1. Start by mixing all dry ingredients including the all-purpose baking cricket flour in a large bowl until fully mixed.
  2. Melt butter and mix the milk, egg, and vanilla in a separate container.
  3. Make a indentation in the middle of the dry ingredients, and pour in mixed liquids and mix until the batter is evenly mixed in.
  4. On a stove top set to medium-high, use a lightly oiled pan to begin cooking the cricket flour pancakes.  Pour approximately 1/4 cup per pancake, and cook until golden brown on each side.

Enjoy!

Buy Cricket Flour

TRY A SAMPLE

5-PACK OF OUR

CRICKET BITES

FOR UNDER $10

 

Enter your email and

we'll send you our exclusive promo

to save over 30%

<a href=" https://www.cricketflours.com/product/19384123/ ‎ GET MY 5-PACK SAMPLE