Cricket Protein Pineapple Banana Smoothie

This morning I was getting ready to head out to the gym and decided to put together a new recipe for a Cricket Flours shake that I had been meaning to try.  This cricket protein shake is a new twist on one of my favorite shake combinations for a Pineapple Banana Protein smoothie using cricket protein.  Cricket Flours naturally has a slightly nutty taste that pairs perfectly with fruits such as banana and pineapple, but the added almond milk and fresh mint leaves provide a refreshing flavor that is a great to start the morning and fuel your next workout or adventure.

For more delicious Cricket Flours recipes make sure to check out our full list and Cricket Flour store for your next party and event.


1 frozen banana
½ cup frozen pineapple chunks
3/4 cup almond milk
2 tbsp Cricket Flours: 100% Pure Cricket Powder
4 fresh mint leaves


  • Using a kitchen blender, add together all of the ingredients first starting with the Cricket Flours: 100% Pure Cricket Powder, and following with the almond milk, banana, pineapple, and mint leaves.  Begin blending your cricket protein smoothie on medium powder until all ingredients are smoothie and mint leaves are fully blended.  Enjoy!

Looking for More Cricket Flours Recipes?

We have a full range of Cricket Flours recipes for you to try in our published edition of the “Cricket Flours Cookbook: All Cricket, No BULL…” with 50+ recipes.  See samples of our recipes here on our website and don’t forget to let us know what your favorite recipe is by sending us a message or connecting with us on Facebook or Instagram.

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