It is February 23rd and that means it is National Banana Bread Day!!!
In case you are celebrating with friends and family, or just celebrating alone we definitely understand and love the taste of some fresh banana bread. A few months back we put together a few different recipes for our new Cricket Flours Cookbook: All Cricket, No Bull… by Charles Wilson and featured a delicious recipe for a banana bread that used espresso, chocolate, cricket flour and cricket powder, and super simple to make.
So in case you are looking for a great recipe to celebrate today with, check out our Chocolate Espresso Banana Bread with Cricket Flours recipe available by clicking here. We include the full ingredients and recipe directions, so bake away and let us know what you think! Happy National Banana Bread Day from our Cricket Flours team!
Related Cricket Flours & Edible Insect Posts:
- What Are Our Top 3 Favorite Cricket Flour Recipes? Throughout the last 3-4 years we have been whipping up a whole bunch of different recipes from shakes and smoothies, to entrees and desserts. In fact we even published 2 cookbooks titled, "All Cricket, No BULL..." As you might know, baking with cricket flour and working with cricket protein you will need to sometimes tweak recipes depending on what you make. It doesn't work like a typical wheat based flour, but more like a coconut…
- Chocolate Espresso Banana Bread with Cricket Flours
- Pineapple Desert Heat Cocktail from Cricket Flours
- Fox News Cricket Flours Cricket Flours on Fox 12 News This Monday, our founder Charles B. Wilson was featured on the 10 o'clock Fox news to talk about our company Cricket Flours and to feature a brand new cricket flour recipe! In the video below, Charles talks about our company and introduces Fox 12 News to a new alternative to typical protein sources: cricket protein powder. New Cricket Flour Recipe While the full directions to the new cricket flour…
